June is Alzheimer’s and Brain Awareness Month. This is a time to take action, both individually and within your community, to promote brain health and raise awareness about Alzheimer’s disease, including its prevention and treatment. Your Hy-Vee registered dietitian, in collaboration with the Alzheimer’s Association, is here to provide essential information on nutritional strategies for brain health. Learn what you can do to support cognitive function and contribute to ongoing research efforts.